2 Tier Bamboo Steamer with Lid, 28 cm

Li Ying
For steaming dumplings, cabbage rolls, meatballs.
Steaming retains vitamins and nutrients, usually lost in conventional methods. 
Includes two tiers to cook different dumplings separately.
Great for low fat meal preparation; prepare food without adding unhealthy oils and fats!
Fits most kitchen pots, woks and pans.
Wash before first use. Only hand wash. Wash in warm water using mild soap. 
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