Sweet Cottage Cheese With Berries Dumplings (VARENIKI)

Dough Ingredients: organic wheat flour*, drinking water, organic eggs*, organic unrefined sunflower oil*, sea salt.

Filling Ingredients of Homemade Cottage Cheese With Organic Raisins Vareniki: homemade cottage cheese (milk), organic raisins*, organic unrefined cane sugar*. 

Filling Ingredients of Homemade Cottage Cheese With Organic Blueberries Vareniki: homemade cottage cheese (milk), organic blueberries*, organic unrefined cane sugar*. 

Filling Ingredients of Homemade Cottage Cheese With Organic Raspberries Vareniki (BESTSELLER): homemade cottage cheese (milk), organic raspberries*, organic unrefined cane sugar*.

Filling Ingredients of Homemade Cottage Cheese With Organic Blackberries Vareniki: homemade cottage cheese (milk), organic blackberries*, organic unrefined cane sugar*.

Filling Ingredients of Homemade Cottage Cheese With Cherries Vareniki (BESTSELLER): homemade cottage cheese (milk), cherries, organic unrefined cane sugar*.

Filling Ingredients of Homemade Cottage Cheese With Organic Strawberries Vareniki: homemade cottage cheese (milk), organic strawberries*, organic unrefined cane sugar*.

Filling Ingredients of Homemade Cottage Cheese With Blackcurrants Vareniki: homemade cottage cheese (milk), blackcurrants, organic unrefined cane sugar*.

*Certified organic.

Allergens: see ingredients in bold. 

Store frozen at -18C for up to 2 month from the production date. See the production date on the packaging.

Made in Dubai, UAE. SOLD FROZEN.

Choose your preferred cooking method below. Cook from frozen.

BOIL

Approx. 7 mins - COOK FROM FROZEN

1. Add frozen dumplings to a large saucepan of boiling water & stir.
2. Bring to a rapid boil. Keep stirring! Continue cooking for 7 minutes until tender and cooked.
3. Drain and serve immediately.

STEAM

Approx. 20-25 mins - COOK FROM FROZEN

1. Place frozen dumplings into a lightly oiled steamer and cover.
2. Steam over boiling water for 20-25 minutes until tender and cooked.
3. Stand for 1 minute before serving.